壹

貳

參

最新消息

肆

伍

 ABOUT US

 NEWS

  各式肉類  / meats                                                                   

  • 滬式東坡肉(附餅) pork stewed "dong po"style                                      NT$480.

  • 紅  燒  圈  子 braised pig's intestine in brown sauce                         NT$320.

  • 冰糖走油蹄膀 braised pork knuckle in brown sauce                          NT$480.

  • 清蒸貴妃牛腩 steamed beef tender in consomme                             NT$360.

  • 香 酥 八 寶 鴨 braised duck stuffing w/rice, bamaboo shoots          NT$880.
       (此道菜餚需預訂)

 (以上僅列部份菜單提供參考，現場備有數十道佳餚供您選擇)